Black Bean Brownies

BLACK BEAN BROWNIES

These are moist, taste like chocolate, and not like black beans, and are a lot better for you than many versions out there! J I am so glad I made these!!

Ingredients:

Yields 10-12 servings

1 (15.5 oz) can black beans, thoroughly rinsed and drained

¼ teaspoon baking powder

½ cup & 1 tablespoon unrefined sugar

¼ cup dark cocoa powder

3 eggs

3 tablespoons olive oil

1 teaspoon vanilla

1 teaspoon instant coffee

¼ cup walnuts, chopped

1/3 cup dark chocolate chips

*If you don’t add nuts- increase chocolate chips to ½ cup

Preheat oven to 350* F. Place parchment paper or lightly grease an 8 x 8 baking pan.

Place all the ingredients except chocolate chips (and/or walnuts) in a food processor or blender and blend thoroughly until smooth and well combined.

Pour batter in the baking dish. Top with nuts/chocolate chips and press the chocolate chips in. Bake for 30-35 minutes or until the top is dry, and edges begin to pull away from the baking dish. Cool completely before cutting.

Location

Office Hours

Our Regular Schedule

North Andover

Monday:

9:00 am-10:30 am

3:00 pm-6:00 pm

Tuesday:

2:00 pm-5:00 pm

Wednesday:

7:15 am-8:15 am

Thursday:

9:00 am-10:30 am

3:00 pm-6:00 pm

Friday:

Closed

Saturday:

Closed

Sunday:

Closed

Testimonial

  • "I have benefited tremendously from the chiropractic care I received from Dr. Sykes."
    Joan B. - North Andover, MA